Brownies for Valentine’s Day
These aren’t your average boxed brownies. We’re taking a simple mix and transforming it into a dessert that’s as delicious as it is adorable.
- Yield: About 8 brownies (smaller cutters will yield more) 1x
- Category: Desserts
- Method: Baking
Ingredients
Scale
1 Box of Family Size Duncan Hines Chewy Fudge Brownie Mix
2 Large Eggs
2/3 cup Oil
16 oz Melting Chocolate Wafers
Fun Pink & Red Sprinkles
Supplies Needed:
- 13x9 dish
- Parchment paper
- Heart-shaped cookie-cutter
- Bowl for batter
- Whisk
- Bowl for Melting Chocolate
Instructions
- Preheat 350 degrees.
- Make brownie batter as directed and pour it into a 13×9 dish lined with parchment paper.
- Bake as directed til the toothpick inserted comes out clean.
- Let cool for a bit (at least 10 mins)
- Lay out brownies on a cutting board or clean countertop.
- Cut brownies with cookie-cutter, getting as much out of your sheet of brownies as possible.
- Heat up chocolate wafers as directed and place melted chocolate in a dish large enough to dip the front 1/2 of the brownie in.
- Sprinkle with sprinkles while the chocolate is still melted.
- Let cool until set.
- Enjoy!
Notes
If planning on packaging these up, let them set for at least a couple of hours.
Keywords: Brownies for Valentine's Day
Find it online: https://cottagefulloflove.com/brownies-for-valentines-day/